Food Growing Training

Currant Growing & Pruning: Saturday 24th February 2024

Currants (including blackcurrants, gooseberries, redcurrants and jostaberries) may be small, but they pack a real nutrition punch. Rarely found in supermarkets, currants are easy to grow and, with the right care, can give excellent yields of fruit over many years. Their bright jewel colours add a zing to many recipes! Led by Sarah Foss, RHS

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Growing Herbs and Edible Flowers: Tuesday 30th April 2024

Learn how to propagate and grow your own tasty herbs and edible flowers to add flavour and vibrancy to your meals. Filling our outdoor spaces with herbs and edible flowers adds welcome scent and colour for us and benefits our urban wildlife too. Created and delivered by our RHS qualified tutor, the workshop includes lots

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Plant Health: Saturday 18th May 2024 

From mini-beasts to mega-beasts, diseases and nutrient deficiencies, it can feel as though our plants are under constant attack! In this information-packed workshop we will help you identify friend from foe and bid farewell to chemical interventions as we take you through the organic way of plant health management. Created and delivered by our RHS

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